To be able to locate the menu in their child care program
Instructions:
Content:
Provide a copy of menu severed in your child care program along with a response to questions in an additional document in question and answer format using complete sentences:
What age group was this menu designed for?
Does this menu reflect the MyPlate guidelines? Explain your response. What might need to be changed?
Does the menu provide cultural and ethnic food choices? Explain your response. How can you adjust the menu to be more culturally and ethnically responsive?