Tea

annotated bibliography should include five references regarding your commodity. This might include websites, journal articles, books, materials from organizations etc… These resources might include such information as: (a) detailed presentation of the commodity chain (b) labor conditions under which the commodity is produced (c) environmental consequences of the production process (d) effects of the production process on people (health, status, etc…) in relevant regions (e) health effects associated with the consumption of the product.This is just a list of sources about the topic of tea. It should not be more than 1 page.