Business Case Study

Describe the business case study “Carme Ruscalleda: The Chef as An Artist” and analyze the role of interactions among employees and managers in the workplace in the context of entrepreneurial career development. Develop a personal reflection about the role of managerial perceptions in hospitality.

 

Description of the business case study
• Critical analysis of the business case study
• Personal reflection about the role of managerial perceptions in hospitality

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